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Lait entier en poudre - Régilait - 300g

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Lait entier en poudre - Régilait - 300g

Barcode: 3043932232702 (EAN / EAN-13)

Common name: Lait en poudre

Quantity: 300g

Packaging: Cardboard

Brands: Régilait

Categories: Beverages, Dairies, Dried products, Milks, Dried products to be rehydrated, Dehydrated beverages, Whole milks, Milk powders, Whole milk powder

Labels, certifications, awards: fr:100-lait-de-nos-producteurs, fr:Issu-de-l-agriculture-cooperative-francaise

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 71.448.001 CE - Saint-Martin-Belle-Roche (Saône-et-Loire, France)

Stores: Auchan, Magasins U, carrefour.fr

Countries where sold: France, Germany

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Health

Ingredients

3 ingredients

French: Lait en poudre entier, lécithine de soja, acide ascorbique

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Whole milk powder

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Lait en poudre entier, lécithine de soja, acide ascorbique
Lait en poudre entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 33.3333333333333 - percent_max: 100

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 50

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Whole milk powder
Energy	2,067 kj (494 kcal)	+16%
Fat	26 g	+12%
Saturated fat	16.5 g	+28%
Carbohydrates	39 g	+17%
Sugars	39 g	+44%
Fiber	-
Proteins	26 g	+33%
Salt	0.8 g	+19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: E (Score: 0/100)

Category: Milk, powder, whole, non rehydrated

PEF environmental score: 1.53 (the lower the score, the lower the impact)
including impact on climate change: 14.82 kg CO2 eq/kg of product

Stage	Impact
Agriculture	98.5 %
Processing	0.0 %
Packaging	0.6 %
Transportation	0.6 %
Distribution	0.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -3

Shape	Material	Recycling	Impact
1 Sleeve	Cardboard	tri	Low
1 Spout	Metal	Recycle	High
1 Film	Plastic	Discard	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 1/100)
Product: Lait entier en poudre - Régilait - 300g

Life cycle analysis score: 0
Sum of bonuses and maluses: +1

Final score: 1/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 7.7 km in a petrol car

1482 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, powder, whole, non rehydrated (Source: ADEME Agribalyse Database)